Betty Crocker Velvety Vanilla Cake Mix 4*425Gram
Preparation 10 Mins Baking time 22-27 Mins Serves 12 All you need is: 90ml vegetable oil (6 tbsp) 180ml water 3 medium free range eggs 1 tub of Betty Crocker Vanilla Buttercream Style Icing Strawberry Jam 2 x 8" well-greased cake tins (or 2 x regular size muffin trays & cupcake cases) Bring out the baking angel in you and whip up this most versatile of cake mixes. This Vanilla Cake is marvellously quick and easy to make and delicious - just fill with jam and Betty Crocker Vanilla Buttercream Style Icing for a fabulous finish. Everyone will want a slice! Grab your apron and mixing bowl and fire up your oven to 180ºC (160ºC for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160ºC. It's baking time! Try adding fresh fruit to the middle and the top of a refreshing twist! There is only 3 simple steps to bake one of Betty Crocker's cake mixes. With Betty Crocker cake mixes, you can bake perfect cakes, brownies and cookies everytime. Chocolate, vanilla, carrot cake, brownies: they just taste like heaven!
Betty Crocker Velvety Vanilla Cake Mix 425 g Pack of 4
Sugar, WHEAT Flour, Palm Fat, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Modified Corn Starch , Corn Starch, Emulsifier: Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Dextrose , Salt, Flavouring, Stabiliser: Xanthan Gum
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.